Do Good: Save Food! Educating future generations for a zero food waste world

MEP Biljana Borzan & MEP Angelique Delahaye Co-chair of the “Biodiversity and Ecosystem Services” Working Group of the European Parliament (EP) Intergroup on “Climate Change, Biodiversity and Sustainable Development” cordially invite you to the event Do Good: Save Food! Educating future generations for a zero food waste world Organized under …

FAO publishes its “State of World Fisheries and Aquaculture 2016” Report

The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and …

COFI Sub-Committee on Fish Trade: Report

The report of the Fourteeth Session of the COFI Sub-Committee on Fish Trade is now available here. Established in 1985, the Sub-Committee shall provide a forum for consultations on technical and economic aspects of international trade in fish and fishery products including pertinent aspects of production and consumption. In particular, …

FAO Code of Conduct for Responsible Fisheries celebrates 20-year anniversary

Twenty years after its birth, FAO’s Code of Conduct for Responsible Fisheries shared a moment in the limelight with ministers, researchers and leaders in the fisheries industry at the first International Fisheries Stakeholders Forum that opened in Vigo, Spain, today. “The Code of Conduct has been an unmitigated success, because it …

FAO-ABNJ

FAO Workshop on Linking Global and Regional Levels in the Management of Marine Areas Beyond National Jurisdiction. A workshop to foster an open and constructive policy dialogue for supporting national, regional, and global processes in place (formal and informal) in enhancing ecosystem approaches to the management of ABNJ.