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SUMMARY:Online Event: Towards 2021 UN Food Systems Summit: The role of Fisheries & Aquaculture
DESCRIPTION:24 March 2021, 16:00 – 18:00 CET\n \nHosted by MEP Pierre Karleskind\nChair of the Committee on Fisheries (PECH), European Parliament\n \nCLICK HERE TO REGISTER\n \nIn 2021, the United Nations (UN) Food Systems Summit ( https://www.un.org/en/food-systems-summit ) will renew commitments for a sustainable and resilient food system that is able to tackle and adapt to current challenges. However, the role of the fisheries and aquaculture sector in such transformations remains unclear, also in view of the EU’s Farm to Fork and Biodiversity Strategies, as well as the recently launched New Consumer Agenda. In addition, as the upcoming UN Food Systems Summit will be a crucial opportunity to take stock of current practices and advance global action towards meeting the Sustainable Development Goals, this event aims at therefore highlighting the key role of the fisheries and aquaculture sector within the above processes.\nAGENDA:\n16:00-16:10 – Welcome remarks by MEP Pierre Karleskind, PECH Committee Chair\n16:10-16:20 – Keynote address by Martina Fleckenstein, UNFSS Action Track 3\n16:20-16:30 – Dr. Manuel Barange, Director, Fisheries and Aquaculture Policy and Resources Division, FAO\n16:30-16:40 – Veronika Veits, Director on International Ocean Governance and Sustainable Fisheries, DG MARE, European Commission\n16:40-17:20 – Reactions from stakeholders:\n\n\nEuropêche: Javier Garat, President\n\n\nFederation of European Aquaculture Producers: Javier Ojeda, Interim Secretary General\n\n\nCNC France (French Shellfish Farming Interbranch): Bruno Guillaumie, Deputy Director General\n\n\nWWF European Policy Office: Dr. Antonia Leroy, Head of Ocean Policy\n\n\n17:20-17:30 – Reactions by MEPs:\n\n\nIsabel Carvalhais \n\n\nPetros Kokkalis\n\n\n17:30-17:40 – Portuguese Presidency of the Council of the European Union: Ricardo Serrão Santos, Minister of Maritime Affairs, Portugal\n17:40-17:55 – Q&As with the audience, moderated by Ernesto Peñas Lado, Member, IUCN/CEM/FEG\n17:55-18:00 – Closing remarks and take-away messages by MEP Pierre Karleskind, PECH Committee Chair\nVenue\nWebex\nDocuments of the meeting\nFinal Agenda – ‘Towards 2021 UN Food Systems Summit: The role of Fisheries & Aquaculture’ ( https://ebcd.org/wp-content/uploads/2022/01/Final-Agenda-Towards-2021-UN-Food-Systems-Summit-The-role-of-Fisheries-Aquaculture-1.pdf )\nWebinar Report ( https://ebcd.org/wp-content/uploads/2022/01/Webinar-Report-Towards-2021-UN-Food-Systems-Summit-1.pdf )\nWebinar Recording ( https://www.youtube.com/watch?v=uvnTVln-q80 )\nRegistration Report ( https://ebcd.org/wp-content/uploads/2022/01/Registration-Report-1-2.pdf )\nUNFSS – Martina Fleckenstein – PDF Presentation ( https://ebcd.org/wp-content/uploads/2022/01/UNFSS-Martina-Fleckenstein-PDF-Presentation.pdf )\nFAO – Manuel Barange – PDF Presentation ( https://ebcd.org/wp-content/uploads/2022/01/FAO-Manuel-Barange-PDF-Presentation.pdf )\nFederation of European Aquaculture Producers – Javier Ojeda – PDF Presentation ( https://ebcd.org/wp-content/uploads/2022/01/Federation-of-European-Aquaculture-Producers-Javier-Ojeda-PDF-Presentation.pdf )\nCNC France – Bruno Guillaumie – PDF Presentation ( https://ebcd.org/wp-content/uploads/2022/01/CNC-France-Bruno-Guillaumie-PDF-Presentation.pdf )\nWWF – Antonia Leroy – PDF Presentation ( https://ebcd.org/wp-content/uploads/2022/01/WWF-Antonia-Leroy-PDF-Presentation.pdf )\n
URL:https://ebcd.org/events/online-event-towards-2021-un-food-systems-summit-the-role-of-fisheries-aquaculture/
CATEGORIES:EP INTERGROUP
ATTACH;FMTTYPE=image/jpeg:https://ebcd.org/wp-content/uploads/2021/04/fISH-750x375-1.jpg
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